Hazel, Café, Bar & Restaurant Menu

Hazel, Café, Bar & Restaurant presents a drinks-led menu that feels thoughtfully balanced between classic pub favourites and modern low- and no-alcohol options. On draught, the selection includes Hazel X West Pale Ale, West St Mungo, West Black, alongside familiar choices like Mahou and Stella Artois, giving a mix of local craft character and mainstream appeal. The beers and cider list extends into alcohol-free and lighter choices such as Corona Cero, West Nix, Thatcher’s Zero, and the botanical Seedlip Spice 94, catering well to non-drinkers without feeling like an afterthought. Bottles and cans continue the variety with Favela 330ml, Ipanema 330ml, West Seasonal 330ml, Schiehallion 330ml, and Thatcher’s Blood Orange Cider 500ml, offering both crisp refreshment and fruit-forward cider options. The cocktail section leans heavily into mindful drinking, featuring No Alcohol Strawberry Amaretto Sour, No Alcohol Nogroni, and a Low Alcohol Italian Spritz, all designed to keep the social cocktail experience intact while reducing strength. A simple wine offering, Blush, rounds out the list with a light, easy-drinking option. Overall, the menu reflects a contemporary bar approach where variety, inclusivity, and sessionable drinking are clearly prioritised.